Bisson Cookies with Chocolate Chips and Hazelnuts
This is the best vegan chocolate chips cookie with hazelnuts you'll taste. Whether you use them as a chunky base for a plant-based ice cream or sneak a bite at midnight, you'll want to stock up ASAP. They've got the perfect crisp and wholesome chocolatey taste and make for a solid snack when paired with a tall glass of almond milk.
Organic
Contains Sustainable Palm Oil
Contains Gluten, Wheat and Hazelnuts
Ingredients:
Wheat flour * (gluten), raw cane sugar ** (19%), Pure chocolate pieces ** (16%) (Cocoa mass **, Cane sugar *, Cocoa butter **, Emulsifier: Sunflower lecithins, Vanilla extract **), Uncured palm oil *, Hazelnuts * (9%), Runner: Ammonium carbonates, Sea salt.
* from organic farming
May contains traces of Dairy, Eggs, Peanut, Nuts, Soya and Sesam
200 g (12 cookies)
Nutritional Information per 100g | Energy: 2036 kJ/487 kcal |
Fat | 24 g |
Of which Saturated | 10 g |
Carbohydrates | 58 g |
Of which Sugar | 29 g |
Protein | 4,1 g |
Salt | 0,32 g |