Lima Green Vegetables Soup with Lentils and Tamari
The Lima lentil soup is a highly balanced soup with a good energetic value, thanks to its proper balance between protein, carbohydrates and fats. A rich soup thanks to the abundance of vegetables and the nutritious qualities of lentils. Moreover, Shoyu has all the good nutritional qualities of fermented soya. Lentils and Shoyu are a good source of protein, making the soup highly nutritive. She is also a source of fiber, and has a high content of monounsaturated fatty acids, which contributes to the excellent nutritional quality of this soup.
This delicious, healthy soup is ready for use. Shake, pour the desired quantity in a cooking pot and reheat over a low heat without allowing to boil.
Palm Oil Free
Contains Soya and Celery
water, vegetables 36.4% of which green vegetabes* 24.8% (courgettes* 9.1%, broccoli* 6.6%, onions*, spinach* 3.7%, leeks*, carrots*, green beans*, CELERY*), lentils* 12.7%, SOYA sauce Tamari* 1.4% (water, SOYA beans*, sea salt, alcohol*, A. oryzae), extra virgin olive oil*, chervil*, sea salt, thyme*.
* = Organic
Nutritional Information per 100g
Energy: 167 kJ/ 40 kcal
Of which Saturated
Of which Sugar