Il Modicano Chocolate with Agave NectarYou deserve a chocolate bar that with every bite rewards you with its sweet and delicate taste! Once you have tried DOLCE AGAVE you will never want to go back to those overly sugary bars. Agave nectar, well known to the Aztecs for its numerous p..
Il Modicano Dark Chocolate 85%It's MEZZA NOTTE: indulge your love of dark with this extra dark chocolate. A delicious experience for your senses from the first bite to the last one. A "classic" for chocolate lovers, who want to savour the intense flavours and aromas of cocoa, enriched wi..
Il Modicano Dark Chocolate with LavenderThe Maya’s and the Aztecs called it ‘the food of the Gods’, a delicious aromatized drink. Only later, when the Spanich brought cocoa to Europe, di dit become ‘chocolate’, but their art remained a well-guarded secret. Il Modicano Dark Chocolate with Lavender ho..
Il Modicano Dark Chocolate with OrangeThe aroma of the orange enriches this tablet evoking the flavors of Sicily. It can also be enjoyed as a hot chocolate dissolved in a cup of boiling water. OrganicPalm Oil FreeGlutenvrij Ingredients:cocoa mass*, cane sugar*, essential orange ..
Il Modicano White Chocolate Smooth and sweet as a kiss, BIANCO DI SOIA will satisfy your desires with its seductive blend flavors, always enticing you to take another bite. Creamy soya and cocoa butter give this bar its wonderfully smooth texture and make it a delicate alternativ..
Loving Earth – Caramel Chocolate This caramel chocolate is made by blending organic and fair trade virgin cacao butter (35%) from Peru with raw cashews and organic evaporated coconut nectar, sourced locally from Western Victoria. PackagingPrinted on vegetable inks on board with 97% post co..
Loving Earth – Creamy Coconut Mylk Chocolate This creamy coconut mylk chocolate is made with Amazonico Criollo, organic raw cacao (47%) from Satipo, Peru, Coconut and sweetened with evaporated coconut nectar. PackagingPrinted on vegetable inks on board with 97% post consumer recycled..
Loving Earth – Hazelnut Mylk Chocolate This Hazelnut Mylk Chocolate is made with Amazonico Criollo, Organic Raw Cacao (46%) from Satipo, Peru, creamy hazelnuts and sweetened with organic evaporated coconut nectar. PackagingPrinted on vegetable inks on board with 97% post c..
Loving Earth – Salted Caramel Chocolate This Salted Caramel Chocolate is made by blending Organic Fair Trade Virgin Cacao Butter (35%) from Peru with raw cashews, organic evaporated coconut nectar and a pinch of Pink Lake salt, sourced locally from Western Victoria. PackagingPrinted on veg..
Loving Earth – Cheescake – Lemon Caramel Chocolate This Lemon Caramel Chocolate is made with Amazonico Criollo, single origin Certified Organic Fair Trade Virgin Cacao butter (36%) from Satipo, Peru, creamy raw cashews infused with lemon essential oil and sweetened with Organic Evaporated Cocon..
origin: Ecuador, Ecuadorian cocoa with subtle ingredients from the Andean region.
60% Arriba Nacional cocoa, produced locally. Mixed with cocoa nibs and salt from the sacred valley around the Peruvian city of Cuzco.
taste note: Challenging. Crispy and soft, sweet and savory.
This organic chocolate bar hits the heights of great taste, ethical and environmental trading. All the taste of dairy milk but with no dairy or soya, made with rice.
The organic ingredients are grown by organic crop management which benefit the local population and environment. Plamil's factory i..