Corn Crake – Gluten Free Cookies with Hemp and Cocoa
Organic, gluten-free hemp cocoa biscuits prepared with coconut oil and coconut blossom syrup. Perfect for your plant-based, gluten-free and organic sweet break.
Palm Oil Free
grains * (oats * (flour and flakes), rice flour *, buckwheat flour *, quinoa flakes *), coconut blossom syrup *, coconut oil *, hemp seed * 8%, cocoa powder * 2%, raising agent (sodium bicarbonate), orange oil *, salt.
May contain traces of Nuts
Nutritional Information per 100g
Energy: 2098 kJ/ 501 kcal
Of which Saturated
Of which Sugar