Veggihap Veggie Pasta Spinach Campanelle
VeggiHap wants to make eating vegetables exciting again! We source imperfect and surplus vegetables from local farmers and turn them into VeggiPasta that’s good for you…and for the food ecosystem!
Popeye already set a good example, and this pasta trumps it! The spinach campanelle has a beautiful dark green color and beautiful shapes. Our campanelle goes perfectly with cheese and creamy sauces, vegetables and salads. It contains more than 50% spinach. The vegetables used for their pasta come from local farmers who cannot get rid of part of their harvest. Because there is too much of it, or because the vegetables are not beautiful enough. This is how Veggihap, together with growers, saves vegetables from waste. VeggiPasta is rich in vegetable proteins, dietary fiber, slow carbohydrates and is full of vitamins and minerals. So VeggiPasta is not only good for the food chain, but also for you. One thing we know for sure: this nutritious pasta creates a color sensation on your plate. Enjoy!
Contains Spelt, Wheat and Gluten
Palm Oil Free
Ingredients:
Organic spelt flour, spinach (puree, dehydrated), wheat protein, konjac, root flour.
250g
Nutritional Information per 100g | Energy: 1522 kJ/ 359 kcal |
Fat | 2,2 g |
Of which Saturated | 0,5 g |
Carbohydrates | 65,4 g |
Of which Sugar | 2,7 g |
Protein | 17,2 g |
Salt | 0,11 g |
